Celebrating the New Year in Prague

Prague is known as the “Paris of the East” and though I hear several other cities also lay claim to this title, it’s easy to see why Prague (known locally as “Praha“) is a serious contender.

As we walked toward the historic Old Town Square our first night in the city – also New Year’s Eve – scenes straight from the illustrated pages of a fairy tale dazzled our senses. Our double-socked, insulated boots tread on cobblestone roads and sidewalks slick from evaporating snow. We strode past vibrantly-colored edifices, red tiled-roofs and magnificent Gothic cathedrals – a city oozing with charm.

As I experienced in Paris, I wondered if city officials flooded the air with happy molecules. You can’t help but feel more buoyant; shielded from life’s little worries for a moment as you absorb it all.

When we reached the picturesque square, we knew we’d made the right decision to skip out on the rest of our Berlin trip and take a detour to Prague. Within minutes of integrating ourselves into the large crowd of merry faces – young, old and in between – the last of the gloomy essence of Berlin fled from our psyches.

A massive, beautifully-trimmed Christmas tree dominated the square; an enthusiastic Czech rock band on a stage with “2015” brandished in roman numerals on a bright yellow awning, entertained the gathered, some of whom blared noisemakers, others who relied on their own vocal cords to make noise; while others drank from cans of Pilsner Urquell because drinking on the street in Prague? No worries there.

Prague knows how to throw a New Year’s Eve party! Minutes before midnight, we filed out the Irish pub we’d settled in earlier, and with the rest of the new year celebrants converged on the town square for the countdown to midnight. The magical fireworks show began the second the clock struck “12” and seemed to continue for hours, never wavering in its power to delight. The party really didn’t stop ’til (at least) “6 in the morning.”

One good thing I got from Berlin: pre-party beverages in the form of Smirnoff mixed drinks in CANS. Yeah buddy!

Fireworks in Old Town Square

Prague’s French influence is also evident in its many brasseries, bistros and patisseries, a handful of which are Michelin-starred or Michelin-recommended. Just when we thought our Europe trip would be light on food memories. Z and I were brunch buddies when we both lived in Los Angeles, so it’s fitting that we welcomed 2015 with a late-morning meal at a darling French restaurant and patisserie, Au Gourmand, whose  window display of pastries beckon the sweet-toothers and the savory-seekers alike.

I don’t usually order omelets because I prefer my eggs cooked otherwise, but I had a feeling Au Gourmand would make a great one and they did. This simple ham and cheese omelet was deliciously worth stepping out of my egg comfort zone.

Photo courtesy of Z

After a satisfying brunch we revisited the Old Town Square to take it in during the light of day.

Eating a Kielbasa in Prague

For someone like me who hates being among huge crowds of people wandering aimlessly, visiting the Charles Bridge – probably one of Prague’s most spectacular and most visited sites – should have been a nightmare. Everyone in Prague seemed to have descended upon the bridge that day. Yet, as we slowly traversed the bridge with the throng of others, noticing an over-abundance of selfie-sticks rising above the mass, I was so taken by the wondrous view all around me, I felt temporarily insulated from annoyance. Is this place for real?

 The centuries old Charles Bridge connects Prague’s Old Town (or Stare Miasto) to Lesser Town (Malá Strana) across the Vltava River. Along the nearly 1/2 mile long bridge, in addition to stunning views of the city, you’ll find local artists and craftspeople selling their work as souvenirs, musicians entertaining for tips, striking religious imagery, as well as two imposing Gothic towers flanking each end of the pedestrian thoroughfare.

For the first dinner of 2015, we kept the French theme going and enjoyed a fantastic meal at Chez Marcel that had me happy dancing in my seat with each course.

They had menus in English as well as Czech

Interior – walls decorated with vintage posters and advertisements

This delicious dessert of fondant au chocolat oozed warm chocolate once punctured. It paired well with the cool ice cream.

Rack of lamb cooked medium, with gnocchi-like Czech dumplings and a sweet spinach

Wanting a view of Prague from above, we returned to the Charles Bridge the next day and to our delight, found the number of people greatly reduced from the New Year’s Day horde and much easier to navigate. Ascending the narrow steps to the top of the Lessor Town Bridge Tower – one of the two towers that stand on each end of the Charles Bridge – led us to views so magnificent, I know why the term “breathtaking” became such a writing cliché.

Old Town Bridge Tower leading to the Charles Bridge

Hello!

On the other side of the tower exists the incongruously named Lessor Town, home of the grand and architecturally-striking Prague Castle, where the President of the Czech Republic resides.

Sculpture by famous Czech artist, David Černý. as seen in the courtyard of the Franz Kafka museum.

Dinner that night, our last in the city, delivered another solid dining experience courtesy of GamberoRosso serving up Italian cuisine like the black risotto with prawns I ordered.

Prague charmed me to the core and ranks highly on my mental list of favorite world cities. I couldn’t have asked for a better place to ring in the New Year!

Related articles

• Trip to Berlin & Prague
• 10 Bizzare Sculptures By David Cerny
• Best Prague Restaurants